Jentleheart

Choosing the kind of restaurant I would dine at would be of three criteria: type of food, location, and price. I like Japanese food, Chinese food, a bit of Italian and Mediterranean. Actually, I am not very particular about the kind of food for as long as the price is affordable and it would not require me to travel more than one hour just to be able to eat. Luckily, I live in an area where there are a lot of restaurants to dine at plus, the convenience of having some of them delivered instead is a great relief. I grew up loving Japanese food. This is probably because my dad was a great influence since he studied his M.A., Ph.D. and post-doctoral degrees in Japan and maybe subconsciously it made me a bit closer to my birthplace. I was born in Kagoshima City, Japan. The year? Oh, we don’t need to mention that here! LOL My dad would prepare Japanese food sometimes when I was a kid with the whole Japanese set-up. My siblings and I just grew fond of eating tempura (I...